宮城の酒処　鶏きち

★Menu details★

[1] Sendai miso and mayonnaise dip Freshly picked seasonal vegetables dip

[2] Made with fresh eggs from Taketori Farm. Taketori egg rolls

[3] Assortment of 5 seasonal sashimi

[4] A proud delicacy with the aroma of mackerel stock: Hot and steaming! Ishinomaki oden hotpot

[5] ToriKichi's proud charcoal grilled yakitori with onion and skin

【6】 Very filling!! Smoked gakko tartar sauce Specialty! Chicken nanban

[7] The broth is mild. A hearty and comforting final dish of udon noodles.

"Please feel free to contact us with any other inquiries!"

*Changes in budget (upgrade) or menu content

*The back room can be rented exclusively! Minimum 30 people OK!

* Banquets outside business hours

The banquet will be organised by the organiser!