宮城の酒処　鶏きち

★Menu details★

[1] Sendai miso and mayonnaise dip Freshly picked seasonal vegetables dip

[2] A three-item appetizer platter that pairs well with alcohol

[3] Delivering seasonal delicacies: 6 kinds of sashimi on a boat

[4] Don't be silent: Charcoal-grilled snow crab

[5] Please choose one

"Hot Ishinomaki Oden Hot Pot Served"

"Sendai's specialty winter parsley hotpot"

[6] From Sanriku! They're large! Grilled oysters from Sanriku

【7】 Please enjoy our proud charcoal-grilled chicken. Assorted charcoal-grilled yakitori

【8】 Fresh eggs from Taketori Farm are used in this rolled omelet with crab filling

[9] The broth is mild. A hearty and comforting udon noodle dish.

"Please feel free to contact us with any other inquiries!"

*Changes in budget (upgrade) or menu content

*The back room can be rented exclusively! Minimum 30 people OK!

* Banquets outside business hours

The banquet will be organised by the organiser!